Weekly Livestock Auction held every Wednesday.
Flea & Farmers Market open at 7:00 AM
Hay Sale: 9:30 AM
Ring 2: 9:00 AM – Goat Sale followed by Sheep
Poultry & Rabbit Sale: 1:00 PM
10:30 AM in Main Ring: Back to Farm Calves, Dairy, Pigs, Hogs, Feeders followed by Slaughter Bulls, Fat Cattle and Cull Cows.
Unloading Livestock Tuesday evenings till 8:00 PM and open again for unloading Wednesday morning @ 7:00 AM. DUE TO THE NEW USDA REGULATIONS, GOAT AND SHEEP CONSIGNMENTS SHOULD HAVE SCRAPIE IDENTIFICATION AND MUST PROVIDE THE FLOCK ID FOR THE FARM WHEN CONSIGNING SHEEP OR GOATS. IF YOU DO NOT HAVE A FLOCK ID YOU MAY REQUEST ONE BY CALLING 1-866-873-2824. All Sheep and Goats without Scrapie Tags, will be charged $3.00 per head for us to tag them. No exceptions. We also have forms available for download under our Commissions Page.
In separate ring:
Poultry & Rabbit Sale (held on the West side of the grounds in the White Hoop Building): 1:00 PM
Auctioneers: Jake Schlabach, Atlee Shetler, David Miller, Arlen Yoder, Aden Yoder, Stephen Yoder and Vernon Yoder To receive the weekly Livestock & Hay Market Report by email, please email firstname.lastname@example.org