Weekly Livestock Auction held every Wednesday
Flea & Farmers Market open at 7:00 AM
Hay Sale: 9:30 AM
Main Ring: 9:00 AM – Pigs & Hog Sale
Main Ring: 10:30 AM: Back to Farm Calves, Dairy, Stock Cows, Feeders followed by Slaughter Bulls, Fat Cattle and Cull Cows.
Ring 2: 9:00 AM – Goat Sale followed by Sheep
Poultry & Rabbit Sale: 12:00 PM
Unloading Livestock Tuesday evenings till 8:00 PM and open again for unloading Wednesday morning @ 7:00 AM.
Unloading for Poultry & Rabbit Sale is Wednesday Mornings from 7:00 AM -11:30 AM – No unloading day before.
Sheep & Goat Consignors: All Sheep and Goats must have approved USDA scrapie tags. The auction will tag any without @ $3.00/hd charge.
Back to Farm Calves: All calves without EID tag (small “button-like tag) will be charged $3.00 at the auction to apply.
We also have forms to acquire the tags on your own available for download at our Commissions Page. Note: Due to HPAI it is going to take longer to process scrapie orders. The only people who should be signing up for Flock ID’s are the ones actually breeding sheep/goats and having lambs and kids born on their farm. For calf tags there are several sources that are approved for purchase. We have found www.cattletags.com or 1-800-909-8247 to be a source.
In Separate Ring
Poultry & Rabbit Sale (held on the West side of the grounds in the White Hoop Building): 12:00 Noon
Auctioneers
Jake Schlabach, Atlee Shetler, David Miller, Arlen Yoder, Aden Yoder, Stephen Yoder and Vernon Yoder.
Attention all buyers: There is 4% buyers premium on all credit card purchases.
All new buyers need to fill out form below and email chester@mthopeauction.com
To receive the weekly Livestock & Hay Market Report by email, please email info@mthopeauction.com
Livestock Sale live each week @ www.dvauction.com

